Products Categories
CAS No.: | 514-78-3 |
---|---|
Name: | Canthaxanthin |
Article Data: | 46 |
Molecular Structure: | |
Formula: | C40H52O2 |
Molecular Weight: | 564.852 |
Synonyms: | b-Carotene-4,4'-dione (6CI);b-Carotene-4,4'-dione, all-trans-(8CI);4,4'-Diketo-b-carotene;4,4'-Dioxo-b-carotene;C.I. 40850;C.I. Food Orange 8;Carophyll red;E 161g;Food Orange 8;Lucantin Red;NSC 374110;Roxanthin Red10;all-trans-Canthaxanthin; |
EINECS: | 208-187-2 |
Density: | 1.003 g/cm3 |
Melting Point: | 217~218℃ |
Boiling Point: | 717 °C at 760 mmHg |
Flash Point: | 253.9 °C |
Appearance: | purple to reddish-violet |
Risk Codes: | R25; R36/37/38 |
PSA: | 34.14000 |
LogP: | 10.96380 |
Conditions | Yield |
---|---|
With cerium(IV) oxide; sulfuric acid; potassium iodide In dichloromethane; water at 0℃; under 760.051 Torr; for 2.5h; Reagent/catalyst; Temperature; UV-irradiation; | 99.5% |
With sulfuric acid; copper(II) sulfate; potassium iodide In dichloromethane; water at -5 - 45℃; under 760.051 Torr; for 4h; Temperature; Reagent/catalyst; Green chemistry; | 98.05% |
With dihydrogen peroxide; potassium iodide; lithium hydroxide In dichloromethane; water at -5 - 45℃; under 760.051 Torr; for 5.5h; Catalytic behavior; Temperature; Reagent/catalyst; Green chemistry; | 98.05% |
β-carotene
canthaxanthin
Conditions | Yield |
---|---|
With Aminoiminomethanesulfinic acid In dichloromethane; water at 20 - 40℃; for 17h; Temperature; Industrial scale; | 94.66% |
Conditions | Yield |
---|---|
With sodium t-butanolate In dimethyl sulfoxide; toluene at -20℃; for 6h; Reagent/catalyst; Temperature; Solvent; | 92.1% |
canthaxanthin
Conditions | Yield |
---|---|
With sodium hydroxide; hydrogen bromide In n-heptane; dichloromethane | 82% |
(2E,4E,6E)-2,7-dimethyl-2,4,6-octatrienedial
(2E,4E)-<5-(2,6,6-trimethyl-3-oxo-1-cyclohexen-1-yl)-3-methyl-2,4-pentadien-1-yl>triphenylphosphonium bromide
canthaxanthin
Conditions | Yield |
---|---|
With sodium methylate In methanol; dichloromethane at -10℃; for 1h; | 78% |
Conditions | Yield |
---|---|
With potassium tert-butylate In tetrahydrofuran; chloroform | 52% |
N-Bromosuccinimide
4-Phenylmorpholine
ethanol
chloroform
beta-carotene
canthaxanthin
Conditions | Yield |
---|---|
at -18℃; Reaktion ueber mehrere Stufen; |
5,6;5',6'-diseco-β,β-carotene-4,6,4',6'-tetraone
canthaxanthin
Conditions | Yield |
---|---|
With potassium hydroxide; benzene |
4',5'-didehydro-4,5'-retro-β,β-carotene
canthaxanthin
Conditions | Yield |
---|---|
(i) NBS, AcOH, PhNMe2, (ii) KOH, MeOH, benzene; Multistep reaction; |
canthaxanthin
Conditions | Yield |
---|---|
With TX-100 In water Rate constant; Irradiation; | |
With puerarin dianion In methanol; chloroform at 25℃; Thermodynamic data; Kinetics; Reagent/catalyst; |
The CAS registry number of Canthaxanthin is 514-78-3. Its EINECS registry number is 208-187-2. The IUPAC name is 2,4,4-trimethyl-3-[(1E,3E,5E,7E,9E,11E,13E,15E,17E)-3,7,12,16-tetramethyl-18-(2,6,6-trimethyl-3-oxocyclohexen-1-yl)octadeca-1,3,5,7,9,11,13,15,17-nonaenyl]cyclohex-2-en-1-one. In addition, the molecular formula is C40H52O2 and the molecular weight is 564.84. It is also called beta-carotene-4,4'-dione, all-trans-. What's more, it is a carotenoid pigment widely distributed in nature. It should be stored in sealed container, and put in a cool, ventilated and dry place. Moreover, keep it away from the fire and heat source, and avoid the direct sunlight.
Physical properties about this chemical are: (1)ACD/LogP: 10.69; (2)# of Rule of 5 Violations: 2; (3)ACD/LogD (pH 5.5): 10.69; (4)ACD/LogD (pH 7.4): 10.69; (5)ACD/BCF (pH 5.5): 1000000; (6)ACD/BCF (pH 7.4): 1000000; (7)ACD/KOC (pH 5.5): 10000000; (8)ACD/KOC (pH 7.4): 10000000; (9)#H bond acceptors: 2; (10)#Freely Rotating Bonds: 10; (11)Polar Surface Area: 34.14 Å2; (12)Index of Refraction: 1.575; (13)Molar Refractivity: 186.19 cm3; (14)Molar Volume: 563.1 cm3; (15)Polarizability: 73.81 ×10-24cm3; (16)Surface Tension: 39.3 dyne/cm; (17)Density: 1.003 g/cm3; (18)Flash Point: 253.9 °C; (19)Enthalpy of Vaporization: 104.77 kJ/mol; (20)Boiling Point: 717 °C at 760 mmHg; (21)Vapour Pressure: 2.09E-20 mmHg at 25°C.
Preparation of Canthaxanthin: It was first isolated in edible mushrooms. It has also been found in green algae, bacteria, crustaceans, and fish such as carp, golden mullet, seabream and trush wrasse. In addition, it can be prepared by (2E,4E,6E)-2,7-dimethyl-octa-2,4,6-trienedial and (2E,4E)-[5-(2,6,6-trimethyl-3-oxo-1-cyclohexen-1-yl)-3-methyl-2,4-pentadien-1-yl]triphenylphosphonium bromide. This reaction will need reagent NaOCH3, and solvents CH2Cl2 and methanol. The reaction time is 1 hour at reaction temperature of -10 °C. The yield is about 78%.
Uses of Canthaxanthin: it is used in farm-raised trout. And it also can be used in combination with astaxanthin for some salmon feeds. In addition, it can be used as an oral suntanning agent, a food and drug coloring agent, a feed and food additive.
You can still convert the following datas into molecular structure:
(1)SMILES: O=C2\C(=C(\C=C\C(=C\C=C\C(=C\C=C\C=C(/C=C\C=C(/C=C\C1=C(\C(=O)CCC1(C)C)C)C)C)C)C)C(C)(C)CC2)C
(2)InChI: InChI=1/C40H52O2/c1-29(17-13-19-31(3)21-23-35-33(5)37(41)25-27-39(35,7)8)15-11-12-16-30(2)18-14-20-32(4)22-24-36-34(6)38(42)26-28-40(36,9)10/h11-24H,25-28H2,1-10H3/b12-11+,17-13-,18-14+,23-21-,24-22+,29-15-,30-16+,31-19-,32-20+
(3)InChIKey: FDSDTBUPSURDBL-OQWFGLAJBT
The toxicity data is as follows:
Organism | Test Type | Route | Reported Dose (Normalized Dose) | Effect | Source |
---|---|---|---|---|---|
man | TDLo | oral | 86mg/kg/15W-I (86mg/kg) | SENSE ORGANS AND SPECIAL SENSES: "RETINAL CHANGES (PIGMENTARY DEPOSITIONS, RETINITIS, OTHER): EYE" | Medical Journal of Australia. Vol. 143, Pg. 622, 1985. |
mouse | LD50 | oral | 10gm/kg (10000mg/kg) | Scientia Pharmaceutica. Vol. 47, Pg. 39, 1979. |