8016-13-5 Usage
Description
Fish oil is a drying oil primarily derived from menhaden, pilchard, sardine, and herring. It is extracted from the entire body of the fish through a process of cooking and compressing. Containing approximately 20% polyunsaturated fatty acids, fish oil should not be confused with fish-liver oil.
Uses
Used in Pharmaceutical Industry:
Fish oil is used as a pharmaceutical ingredient for its rich content of omega-3 fatty acids, which are essential for human health. These fatty acids, including EPA and DHA, have been shown to support cardiovascular health, reduce inflammation, and promote brain function.
Used in Nutritional Supplements:
Fish oil is used as a dietary supplement to provide individuals with the necessary omega-3 fatty acids that may not be obtained through their regular diet. This helps in maintaining a balanced intake of essential nutrients and supports overall health.
Used in Food Industry:
Fish oil is used as an ingredient in various food products, such as fortified foods and beverages, to enhance their nutritional value. The addition of fish oil can provide a concentrated source of omega-3 fatty acids, contributing to a healthier diet.
Used in Cosmetics and Personal Care Industry:
Fish oil is used as an ingredient in cosmetics and personal care products due to its moisturizing and anti-inflammatory properties. It can help improve skin health, reduce inflammation, and provide hydration to the skin.
Used in Animal Nutrition:
Fish oil is used as a nutritional supplement in animal feed to provide essential omega-3 fatty acids for the health and well-being of pets and livestock. This can lead to improved growth, development, and overall health of animals.
Used in Aquaculture:
Fish oil is used in aquaculture as a source of nutrition for farmed fish. It helps in enhancing the growth, health, and quality of farmed fish, ensuring a sustainable supply of seafood for human consumption.
Hazard
Subject to spontaneous heating.
Check Digit Verification of cas no
The CAS Registry Mumber 8016-13-5 includes 7 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 4 digits, 8,0,1 and 6 respectively; the second part has 2 digits, 1 and 3 respectively.
Calculate Digit Verification of CAS Registry Number 8016-13:
(6*8)+(5*0)+(4*1)+(3*6)+(2*1)+(1*3)=75
75 % 10 = 5
So 8016-13-5 is a valid CAS Registry Number.