8016-33-9

Basic information

• Product Name: MARJORAM OIL,SPANISH
• Synonyms: Oils,marjoram,Spanish;MARJORAM OIL,SPANISH;MARJORAM OIL, SPANISH TYPE;MARJORAM OIL, SWEET;FEMA 2662;MARJORAMWILD;MARJORAMOIL,SPANISHTYPE,FCC;Oil of wild MarjoraM
• CAS NO: 8016-33-9
• Molecular Weight: 0
• Product Categories: Alphabetical Listings;Essential OilsFlavors and Fragrances;Flavors and Fragrances;M-N
• Mol File: 8016-33-9.mol
• Article Data: 0

Chemical Properties

• Boiling Point: 168 °C(lit.)
• Flash Point: 125 °F
• Appearance: /
• Density: 0.909 g/mL at 25 °C(lit.)
• Refractive Index: n20/D 1.463(lit.)
• CAS DataBase Reference: MARJORAM OIL,SPANISH(CAS DataBase Reference)
• NIST Chemistry Reference: MARJORAM OIL,SPANISH(8016-33-9)
• EPA Substance Registry System: MARJORAM OIL,SPANISH(8016-33-9)

Safety Data

• Hazard Codes: Xi,N
• Statements: 10-65-51/53-43-36/38
• Safety Statements: 16-62-61-36/37-26-24
• RIDADR: UN 1993 3/PG 2
• WGK Germany: 3
• Hazardous Substances Data: 8016-33-9(Hazardous Substances Data)

Usage

Description

MARJORAM OIL,SPANISH, also known as Marjorana hortensis Moench oil, is a natural essential oil derived from the Marjorana hortensis Moench plant, which belongs to the Origanum marjoram L. family and is a member of the Labiatae family. This oil is known for its unique aromatic properties and potential therapeutic benefits.

Uses

Used in Aromatherapy:
MARJORAM OIL,SPANISH is used as a therapeutic agent in aromatherapy for its calming and soothing effects on the mind and body. It is believed to help reduce stress, anxiety, and promote relaxation.
Used in Perfumery:
In the perfumery industry, MARJORAM OIL,SPANISH is used as a fragrance component to add a unique and pleasant scent to various perfumes and colognes.
Used in Cosmetics:
MARJORAM OIL,SPANISH is used in the cosmetics industry as a natural ingredient in skincare products, such as creams, lotions, and balms, due to its potential moisturizing and soothing properties.
Used in Food Industry:
In the food industry, MARJORAM OIL,SPANISH is used as a flavoring agent in various culinary applications, such as seasoning for meats, sauces, and other dishes, to enhance the taste and aroma of the food.
Used in Pharmaceutical Industry:
MARJORAM OIL,SPANISH has potential applications in the pharmaceutical industry as a natural remedy for various ailments, such as muscle pain, headaches, and digestive issues, due to its analgesic, antispasmodic, and carminative properties.

Preparation

By steam-distillation of the leaves of the plant Origanum marjorana L. (Guenther, 1949)