5027-76-9 Usage
General Description
Oleuropeic acid is a biologically active compound found in the leaves and fruit of the olive tree, and it has been studied for its potential therapeutic properties. It possesses antioxidant, anti-inflammatory, and antimicrobial activities, and has shown promise in the treatment of various health conditions. Oleuropeic acid has been found to have potential in the management of cardiovascular diseases, cancer, and neurodegenerative disorders. Additionally, it may also have potential in protecting against bacterial and viral infections. Overall, oleuropeic acid is a promising natural compound with potential health benefits, and further research is needed to fully understand its therapeutic properties and applications.
Check Digit Verification of cas no
The CAS Registry Mumber 5027-76-9 includes 7 digits separated into 3 groups by hyphens. The first part of the number,starting from the left, has 4 digits, 5,0,2 and 7 respectively; the second part has 2 digits, 7 and 6 respectively.
Calculate Digit Verification of CAS Registry Number 5027-76:
(6*5)+(5*0)+(4*2)+(3*7)+(2*7)+(1*6)=79
79 % 10 = 9
So 5027-76-9 is a valid CAS Registry Number.
InChI:InChI=1/C10H16O3/c1-10(2,13)8-5-3-7(4-6-8)9(11)12/h3,8,13H,4-6H2,1-2H3,(H,11,12)/t8-/m1/s1
5027-76-9Relevant articles and documents
A monoterpene glucoside and three megastigmane glycosides from Juniperus communis var. depressa
Nakanishi, Tsutomu,Iida, Naoki,Inatomi, Yuka,Murata, Hiroko,Inada, Akira,Murata, Jin,Lang, Frank A.,Iinuma, Munekazu,Tanaka, Toshiyuki,Sakagami, Yoshikazu
, p. 783 - 787 (2005)
A new monoterpene glucoside (1) and three new natural megastigmane glycosides (2 - 4) were isolated along with a known megastigmane glucoside (5) from twigs with leaves of Juniperus communis var. depressa (Cupressaceae) collected in Oregon, U.S.A., and their structures were determined on the basis of spectral and chemical evidence. In addition, the antibacterial activities of the isolated components against Helicobacter pylori were also investigated.
Intermediates in the bacterial degradation pathway of α-terpineol
Tadasa
, p. 2095 - 2096 (2007/10/07)
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